ALQUIMIE - Edition 7&8 Bundle
To celebrate Fathers Day we have bundled 2 issues of Alquimie (7&8), a publication that simplifies the complexities of beverage culture without pretension. Presenting a wide array of opinion and objectivity, wet Dad's palette with stories and ideas from the worlds most progressive beverage makers.
Featured in Alquimie Edition 7: The Story - Judy O'Kane visits The Ledbury and Spring Restaurant in London. The Palate - Celebrates Australia's most exciting young winemakers. The Excess - Philip Morrice traces the ghost distilleries of Scotland. The Study - A trip to Greece unearths their indigenous grape varieties.
In Alquimie Edition 8 there are visits to Chin Chin and Tulum, testing for the best matches of Asian and Turkish food, respectively. A chat with acclaimed Director Francis Ford Coppola in California. The popular Tastings review includes a selection of bubbly brews, cellar aged reds and iconic peated whiskies.
Alquimie features all wine nuances, incorporating beer, spirits and of course, the best seasonal food matches. Distinguished by its content-rich approach and striking design, Alquimie is a new voice in the world of drinks. Forgoing trends and phases in lieu of deeper perspective, Alquimie provides a highly engaged conversation with its readers.